Recipe: Tasty Mike's Mushroom Onion & Rice Soup

Mike's Mushroom Onion & Rice Soup.

Mike's Mushroom Onion & Rice Soup You can cook Mike's Mushroom Onion & Rice Soup using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mike's Mushroom Onion & Rice Soup

  1. It's of ● For The Mushroom Onion & Rice Soup.
  2. It's 5 (8 oz) of Cans Beef Broth [low sodium].
  3. It's 2 (8 oz) of Packages Pre-steamed White Rice.
  4. It's 1 of LG Box Jumbo White Mushrooms [thick sliced - reserve half].
  5. Prepare 1 of LG Box Jumbo Brown Mushrooms [thick sliced - reserve half].
  6. Prepare 1 Cup of Thin Sliced Vidalia Onions.
  7. It's 1 tbsp of Fresh Minced Garlic.
  8. It's 2 tbsp of Fresh Minced Chives.
  9. You need 1 tbsp of Unsalted Butter.
  10. It's 1 Packet of Mcormick Au Jus Sauce.
  11. It's 2 Packets of Lipton Onion Soup Mix.
  12. It's 1 tbsp of Worcestershire Sauce.
  13. You need 1 tbsp of Fresh Ground Course Black Pepper.
  14. Prepare 1/4 Cup of Fresh Parsley Leaves.
  15. You need as needed of Water.
  16. It's of ● For The Options [as needed].
  17. You need of Gruyère Cheese.
  18. You need of Toasted Crustiinis.

Mike's Mushroom Onion & Rice Soup step by step

  1. Chop all vegetables, add seasonings, rice and broth. However, reserve half of your mushrooms. Simmer for 10 minutes then, add your remaining mushrooms. Simmer 5 minutes longer..
  2. Presteamed white rice pictured..
  3. Soup with rice pictured..
  4. That's it! Serve piping hot with melty Gruyère Cheese and toasted Crustiinis. Enjoy!.

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