Recipe: Perfect Beef with Onion Chives

Beef with Onion Chives.

Beef with Onion Chives You can cook Beef with Onion Chives using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Beef with Onion Chives

  1. You need 300 gr of thinly sliced beef.
  2. You need 1 cup of chopped onion chives.
  3. You need 1 tsp of garlic powder.
  4. It's 1 tbsp of oil.
  5. It's 2 tbsp of shoyu.
  6. It's 2 tbsp of mirin.
  7. Prepare 1 tsp of sugar.
  8. Prepare 1 tsp of powdered broth (I used mushroom).

Beef with Onion Chives step by step

  1. Season beef with garlic powder. Using medium heat, stir-fry beef with oil until half-cooked..
  2. Combine shoyu, mirin, sugar, and powdered broth. Stir well. Add into beef and stir until they dissolve..
  3. Put onion chives into the pan. Stir well..
  4. Lower the heat and cook for 10 minutes. Done! Serve with warm steamed rice or noodles. I think it would taste great with pasta as well..

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