Easiest Way to Prepare Tasty My Chilli Beef. 😘

My Chilli Beef. 😘. Learn to make chilli beef at home. Beef chilli or chilli beef can be made with very less/little oil and beef pieces need not be fried at all. Chilli beef is one of the most popular indo-chinese dish in What I like about this chilli beef recipe is the ease at which it can be made and beef pieces are not deep fried and that makes this a favorite.

This hearty beef chili features boneless chuck roast and a medley of traditional chili seasonings. Serve with homemade cornbread for a complete meal. The Chunky Beef Chilli recipe out of our category Stew! You can have My Chilli Beef. 😘 using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Chilli Beef. 😘

1. It's 500 g of Minced Beef.
2. It's 2 tbls of Hot Chilli oil.
3. Prepare 1 of large garlic clove crushed.
4. Prepare 2 of Shallots chopped.
5. It's 2 of Chillies red and Green chopped.
6. It's 2 tins of Crushed Tomatoes.
7. You need 1 of Dried Beef stock mixed in 4 tbls boiling water.
8. Prepare 1 of full Can kidney beans rinsed in cold water.
9. You need 1 tbls of Sour Cream.
10. You need of And some diced Chives.

Chilli Beef is an Indo Chinese special dish that can be easily prepared at home. Fried beef pieces blended in a spicy peppery corn flour mixture tastes Green chilly garlic mixture is sautéed and fried beef pieces are added along with other ingredients. The spice rich thick gravy of Chilli Beef is a must. This Mexican Chilli Beef is an easy, warming stew, full of spice!

My Chilli Beef. 😘 instructions

1. Fry Diced Onion in chilli oil and then add the garlic and diced chillies also 1/2 Tsp Dried chilli powder..
2. Next salt and pepper and then the beef mince st tsp chilli powder stir it around. Add the dried beef stock and the tinned crushed tomatoes. Also add 1/2 Cup boiling water stir to mix.
3. Add the red kidneys after they have been rinsed stir in add all this to a casserole dish or heavy pan with a lid. To preheated oven 170 for 30 minutes..
4. Serve Hot with a tbls SourCream and chopped fresh chives..

A great choice if you're counting calories or following a diet plan like Weight Watchers. This Mexican Chilli Beef recipe is really versatile and thrifty - perfect if you're feeding a large number or people, or wanting to batch cook. Then brush the steak with teriyaki sauce and slice on the diagonal. Heat the chicken stock until boiling and stir in the chilli sauce. Put the steak on top of the noodles and the rest of the ingredients on top of the beansprouts.